yesterday was our 60 days
and i've receive my blackberry from dear hubby liao
love it so much
thanks honey!!!
♥ ♥ ♥
YING day @MIST
its a great wonderful friday night at mist.
and its the first time i club with my babe baka ying.
and its the first time i club with my babe baka ying.
and first time i see the cute face turn wild.
lol good girls gone bad =p
lets share some picture instead of mumbling much =D
me after preparing =)
its danielle! i love the blue hair on him =p
me and babe even.she is so busy that night =/
ying and danielle...^^
the two babes
LOL..wat a pose =/ cant remember clearly what i did that night...=X
group pic..lol...non of them i know,,><
meanwhile i wanna say HAPPY BIRTHDAY to babe ying also.
cause i forgetted to say that night. =(
hope u wont mind.
may our friendship last forever ^^
XOXO
♥ Sushi Ice-Cream ♥
A week before,i saw one of my friends blog, and she was blogging about the new haagen-daaz ice cream called "sushi platter". i was so amaze by its shape as it looks so real as no one can defer it between ice cream or sushi. so i keep nagging hubby to bring me eat
finally! we were THERE!
its at penang haagen-daaz ^___^
When the platter was served, OMG, were we blown away.... it looked so real. @@
ntonly the sushi (or rather ice-cream) looked so real, it even has a small scoop of green tea ice-cream representing 'wasabi' which is a must-have as part of any sushi platter.
In this Sushi Platter, 2 of the sushi use vanilla ice-cream as the base, and 2 use macadamia nut ice-cream. (macadamia nuts is my favourite) =D
This is because the solidity of this 2 flavours that made them most suitable to be used as the base. Well, can't imagine how many rounds of experiment would have taken place before finally coming out with this.
Though all 4 - Mango & Passion Fruit Sushi, Strawberry Gunkan, Kiwi Gunkan an Mango Sorbet Sushi tasted good, I especially loved the Mango Sorbet Sushi. Ought to be the due to the extra effort required to intersperse between the Mango Sorbet and vanilla ice-cream that made the salmon looking ice-cream possible.
To emulate the sushi look, chocolate was used to wrap around the sushi - representing seaweed.
finally! we were THERE!
its at penang haagen-daaz ^___^
spot my hubby ♥
and the me
( say peace to cover the pale face! )
( say peace to cover the pale face! )
and the us ♥
And here comes the highlight of the evening !!
the Sushi Platter, made up of 4 pieces of pretty and delectable ice-cream sushi.
ntonly the sushi (or rather ice-cream) looked so real, it even has a small scoop of green tea ice-cream representing 'wasabi' which is a must-have as part of any sushi platter.
This is because the solidity of this 2 flavours that made them most suitable to be used as the base. Well, can't imagine how many rounds of experiment would have taken place before finally coming out with this.
Though all 4 - Mango & Passion Fruit Sushi, Strawberry Gunkan, Kiwi Gunkan an Mango Sorbet Sushi tasted good, I especially loved the Mango Sorbet Sushi. Ought to be the due to the extra effort required to intersperse between the Mango Sorbet and vanilla ice-cream that made the salmon looking ice-cream possible.
To emulate the sushi look, chocolate was used to wrap around the sushi - representing seaweed.
hubby busy playing his bb..and me busy snapping his pic..wahha
me and hubby give full rank for therse sushi ice cream
faster bring your love one to enjoy this delicate too!
its limited for 6 sets per day only!
and
THX HUBBY FOR FULLFILL-ING MY TUMMY!
I LOVE U ♥
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